20 Boneless Chicken Breast Recipes That Make Dinner Better Than Ever

Although it may seem like everybody only cooks chicken thighs these days, I bet you have some boneless skinless chicken breasts in your freezer right now. And why not? Lean, easy-to-cook, and endlessly versatile, boneless chicken breasts are up for any recipe you want to throw them at. We've gathered some of our favorites—take a stroll through this list and find the perfect one for dinner tonight!

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Bacon-Wrapped Chicken Breasts

ANTONIS ACHILLEOS; PROP STYLING: MISSIE NEVILLE CRAWFORD; FOOD STYLING: TORIE COX

Dress up run-of-the-mill chicken breasts by wrapping them in smoky bacon. As the bacon crisps, it infuses the chicken with rich flavor.

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Cajun Chicken Alfredo

CAITLIN BENSEL; FOOD STYLING: EMILY NABORS HALL; PROP STYLING: AUDREY DAVIS

Chicken Alfredo is a great go-to comfort food, but it can be a little bland. This riff jazzes things up with a little Cajun seasoning.

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Kentucky Hot Brown Stuffed Chicken

VICTOR PROTASIO; FOOD STYLING: EMILY NABORS HALL; PROP STYLING: CHRISTINE KEELY

Rich and hearty just like the namesake sandwich, this dish packs all the flavors of a hot brown, with chicken breast taking the place of traditional turkey and panko breadcrumbs subbing in for white bread.

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Pimiento Cheese-Stuffed Fried Chicken

If you thought there was no way fried chicken could get any better, you might want to give this recipe a try.

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Asparagus-Stuffed Chicken

FRED HARDY II, FOOD STYLIST: KELSEY MOYLAN, PROP STYLIST: CALEB CLARKE

If you're feeling fancy but don't have a lot of time, this impressive recipe is just what you need.

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Baked Chicken Roulade

PHOTO: JENNIFER DAVICK

Smothered in an easy garlic-butter pan sauce, this company-worthy chicken dinner will get rave reviews at your next gathering.

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Sheet Pan Fajitas

PHOTOGRAPHY AND STYLING: KAREN RANKIN

What's better than eating out for Taco Tuesday? Dining in with this easy, one-pan recipe!

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Slow Cooker Chicken Tacos

CAITLIN BENSEL

The best way to infuse lean chicken with flavor is to simmer it for a few hours with big, bold flavors, like the chipotle and cumin in this super-easy taco recipe.

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Chicken Scallopini

PHOTOGRAPHY: CAITLIN BENSEL, PROP STYLING: AUDREY DAVIS, FOOD STYLING: RISHON HANNERS

Highly impressive, incredibly easy. This Italian-inspired chicken dinner is good enough to serve to guests but quick enough for a weeknight.

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Baked Chicken Caprese

GREG DUPREE; FOOD STYLING: RISHON HANNERS; PROP STYLING: KATHLEEN VARNER

This easy sheet pan supper uses the ingredients of our favorite tomato salad to bring summer flavors to boneless chicken breasts.

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Chicken Parmesan Casserole

PHOTOGRAPHER: WILL DICKEY PROP STYLIST: MISSIE CRAWFORD FOOD STYLIST: ERIN MERHAR

When you need a hug in the form of food, chicken Parm always delivers. This smart recipe keeps it simple by skipping the frying, opting for easy oven-baked goodness.

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Crispy Chicken with Rice and Pan Gravy

HECTOR MANUEL SANCHEZ

Classic, comforting, and quintessentially Southern, Pam Lolley's chicken dinner will have everybody smiling at your supper table.

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Chicken Fried Chicken

CAITLIN BENSEL; FOOD STYLING: TORIE COX

Shallow-frying makes this double-crispy take on fried chicken faster and easier than ever.

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Spicy Grilled Chicken Breasts

VICTOR PROTASIO; FOOD STYLING: RUTH BLACKBURN; PROP STYLING: AUDREY DAVIS

Whether you like your grilled chicken sweet, spicy, or both, this recipe delivers with three sauce options.

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Chicken and Wild Rice Skillet Casserole

Easy enough for a weeknight but fancy enough for company, this skillet casserole is a one-dish wonder.

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Chicken Mushroom Casserole

IAIN BAGWELL

Cozy and comforting, this snazzy chicken casserole is a great excuse to open up a bottle of wine on a weeknight.

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Grilled Chicken Sandwiches

VICTOR PROTASIO; FOOD STYLING: RISHON HANNERS; PROP STYLING: AUDREY DAVIS

Grilled chicken sandwiches often come with a side of regret (because you really want the fried one), but this one, slathered with a homemade Tangy Honey Barbecue Sauce, delivers big on flavor.

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Sesame-Crusted Chicken Breasts

VICTOR PROTASIO; FOOD STYLING: EMILY NABORS HALL; PROP STYLING: CHRISTINE KEELY

Soy sauce, ginger, and hoisin sauce complement the crunchy sesame crust of this Japanese-inspired recipe for boneless chicken breasts.

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Grilled Chicken Salad with Blueberries and Goat Cheese

VICTOR PROTASIO; PROP STYLING: AUDREY DAVIS; FOOD STYLING: EMILY NABORS HALL

Fresh, summery, and fun, this flavorful chicken salad makes a fancy lunch or nice light supper.

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Chicken Salad with Grapes and Pecans

WILL DICKEY

Store-bought chicken salad is convenient, but it doesn't hold a candle to homemade. This version with toasted pecans and grapes is one of our favorites.